FROM ITALY
ADVANCED ROBOTIC PIZZA VENDING MACHINES
Thin & Crispy – Fresh – Incredible Taste – Amazing Quality pizza delivered in three minutes from pressing the button.
Each machine can make 100 pizzas before being refilled.
ABOUT
First designed and built in Italy nearly 20 years ago, this third generation advanced robotic pizza machine mixes a special mixture of flour with water to make the dough, presses it, covers it with passata and the required topping, then bakes it for one minute at 360 C.
Amazing quality”
“I cannot believe this was made by a robot”
This is how top Italian pizza chefs have described their tasting experience.
A 27cm piping hot Pizza in a box is served only 3 minutes after pushing the button
Over 150 of these units are currently in operation mainly in Austria, Germany, Baltics, Russia, Romania, Bulgaria, Israel
Yatcha AG is the exclusive operator for these machines for Switzerland and Liechtenstein.
TEAM
Julian is originally from London, but has lived in Switzerland for over 30 years.
In 1999 he founded Hudson Corporation AG, a large Swiss commodity trading company which he owned and ran successfully for 14 years.
In 2013 he founded Swiss Alpine Fish AG (Switzerland's only land-based salmon farm), trading under the brand name "Swisslachs".
In 2021 he founded Cold Water AG to construct and operate ten land-based salmon farms all across Europe.
In February 2023 he founded Yatcha AG to bring really great pizzas available 24/7 to every corner of beautiful Switzerland.
STRATEGY
We are looking for great locations to place our machines.
We are thinking big, really big
We intend to place our high tech robotic pizza machines all over Switzerland and Liechtenstein, serviced by our highly trained team and refilled daily from a network of cold storage rooms around Switzerland.
DO YOU WANT TO HAVE ONE ON YOUR PREMISES?
Have you got a great location in Switzerland or Liechtenstein?
(The machine is only 1.98 m high X 2m wide X 1.28m deep)
Are there lots of people passing by?
Is the site highly visible?
We can offer you
A generous share of the profits
Daily cleaning of the machine as well as a 24 hour repair and maintenance package provided by our team
We will pay for the electricity consumption (estimated around CHF400/month)
Daily restocking of all necessary production materials (flour, water, passata and the toppings). These are stored and delivered from our network of stocked cool rooms.
TECHNICAL SPECIFICATIONS
Dimensions:
1.98 m (height) x 2.00 m (width) x 1.28 m (depth)
Weight:
750 Kg (on wheels)
Voltage requirements:
380/415V 50/60Hz
Max rated electrical power:
7 kW max
Average power absorbed per month (avg. 30 pizza/day):
715 kWh
Pizza preparation time:
3 minutes
Ingredients capacity per load:
100 pizzas
Certifications/Documentation:
CE, HACCP system, CB report, TIJV Rheinland
Safety standards compliance:
Low Voltage Directive 2006/95/EC
Electromagnetic Compatibility Directive (2004/108/EC)